OLIVE OIL

Our Olive Oils

The Fernando Pensato olive grove nestles amongst the gently sloping Apulian hills: once the adobe of Frederic II. It is within these surroundings, on this mixed land, that excellent olives ripen. Fernando Pensato olive oil is made from the Peranzana, a juicy olive with a firm pulp containing oil of a particularly high quality. The olives are handpicked the moment they are ripe, then specially selected, cleaned and cold pressed in mills with pink granite millstones, according to the age old tradition.

Extra Virgin Olive Oil 250 ml

The Pensato olive groves are located on the gentle slopes of the hills of Puglia where Frederick II once lived.The climate in this region, along with the quality of the soil are the perfect marriage for the Peranzana olives to grow and ripen to perfection.The peranzana is a juicy olive, with a firm pulp containing oil of a particularly high quality. The olives are handpicked the moment they are ripe, then carefully selected, cleaned and cold pressed in pink granite mills in order to keep tradition going. Due to its very low level of acidity (0.2%) our precious extra virgin olive oil – absolutely delicious!INGREDIENTS: 100% extra virgin olive oil.Pairing suggestions: Fine Dining and Gourmet Dishes: Risotto, grilled fish, carpaccio.Salads and Fresh Vegetables: Fresh greens, heirloom tomatoes, caprese salad.Bread Dipping and Appetizers: Dip for crusty bread, herb-spiced appetizer dip.

€16.00*

Size

20 ml

100 ml

250 ml

500 ml

Extra Virgin Olive Oil 3,78L

€145.00*

Pitted Extra Virgin Olive Oil 500ml

The Peranzana olives are handpicked the moment they are ripe and then carefully selected. With new mechanical techniques the seed is eliminated before the oil is extracted from the pulp. This extremely delicious Extra Virgin Olive Oil has a strong antioxidant effect and a very low level of acidity which makes it easily digestible.INGREDIENTS: 100% extra virgin olive oil.Pairing suggestions: Mediterranean Cuisine: Greek salads, hummus, baba ganoush, ratatouille, Greek moussaka.Seafood and Fish Dishes: Grilled fish, seafood pasta, marinades for shrimp and shellfish.Baking and Desserts: Cakes, bread, cookies, fruit-based desserts (olive oil cake, mixed berries).

€29.00*

Riserva Olive Oil 500ml

The Peranzana olives are handpicked the moment they are ripe and then carefully selected. With new mechanical techniques the seed is eliminated before the oil is extracted from the pulp. This extremely delicious Extra Virgin Olive Oil has a strong antioxidant effect and a very low level of acidity which makes it easily digestible.INGREDIENTS: 100% extra virgin olive oil.Pairing suggestions: Red Meats and Grilled Dishes: Steaks, lamb chops, game meats.Salads with Bold Flavors: Arugula, radicchio, blue cheese, feta.Pasta and Vegetable Dishes: Sun-dried tomatoes, olives, capers, hearty vegetables (eggplant, zucchini, bell peppers).

€35.00*

Lemon Olive Oil 250ml

Winner Of the Silver SOFI Award 2008A heavenly combination of Peranzana olives and Gargano lemons.Both harvested by hand, the olives are cold pressed simultaneously with the entire lemons in the traditional pink granite mills. This method captures the full essence of the citrus and guarantees this delicate Extra Virgin Olive Oil With Lemon.INGREDIENTS: extra virgin olive oil and lemons.Pairing suggestions: Fish and Seafood Dishes: Grilled salmon, baked cod, shrimp, seafood pasta, risottos.Salads and Vinaigrettes: Fresh greens, avocado, feta cheese, nuts, grain salads.Poultry and Summer Soups: Chicken, turkey, chilled cucumber soup, light chicken broth.For a real treat try mixing our Lemon Olive Oil with our White Balsamic Vinegar to obtain a delicious and unique vinaigrette.“We have never made anyone taste this that hasn’t said WOW”

€18.70*

Size

20 ml

100 ml

250 ml

500 ml

Mandarin Olive Oil 250ml

A luscious combination of Peranzana olives and Gargano mandarins.Both harvested by hand, the olives are cold pressed simultaneously with the entire mandarins in the traditional pink granite mills. This method captures the full essence of the citrus and guarantees this delicate Extra Virgin Olive Oil With mandarin.INGREDIENTS: extra virgin olive oil and mandarins.Pairing suggestions: Duck and Poultry Dishes: Duck breast, roasted or seared duck, poultry dishes.Seafood, Gambas, and Lobster: Grilled shrimp, lobster tails, seafood pasta, paellas.Salads and Citrus-based Dressings: Mixed greens, sliced almonds, fennel, orange, pomegranate.Chocolate Desserts: Chocolate cakes, chocolate truffles.

€18.70*

Size

100 ml

250 ml

Bergamote Olive Oil 250ml

The bergamot of Calabria – Italy.A unique combination of Peranzana olives and Bergamote.Both harvested by hand, the olives are cold pressed simultaneously with the entire Bergamote fruits in the traditional pink granite mills. This method captures the full essence of the citrus and guarantees this delicate Extra Virgin Olive Oil With Bergamote.Bergamote is a green citrus fruit with a unique taste between that of a lemon and a grapefruite. It has a flowery citrus flavor with a reminder of Earl Grey.INGREDIENTS: extra virgin olive oil and bergamote.Pairing suggestions: Fish and Seafood: Grilled or baked fish (salmon, cod), seafood pasta, ceviche and fish carpaccios.Salads and Vinaigrettes: Leafy greens, fresh herbs, citrus segments, Mediterranean-style salads.Baking and Desserts: Cakes, muffins, cookies, lemon/orange-flavored baked goods.

€18.70*

Garlic Olive Oil 250ml

A unique combination of Peranzana olives infused with pink garlic.Both harvested by hand, the olives are cold pressed in the traditional pink granite mills.We subsequently infuse fresh pink garlic in this delicate extra virgin olive oil, this process captures the essence of garlic and flatters the taste of extra virgin olive oil.INGREDIENTS: extra virgin olive oil and garlic.Pairing suggestions: Salads and Dressings: Fresh green salad, Greek salad, tomato-mozzarella salad.Pizza and Italian Dishes: Pizza crust, pasta, bruschetta, garlic bread, sautéed vegetables.Meats: Steak, chicken, lamb, marinades for barbecue or oven roasting.

€18.70*

Size

100 ml

250 ml

Fernando Pensato Italian Basil Olive Oil

Basil Olive Oil 250ml

A discrete combination of Peranzana olives infused with fresh basil.Both harvested by hand, the olives are cold pressed in the traditional pink granite mills. We subsequently infuse fresh basil in this delicate extra virgin olive oil, this process captures the taste of basil and flatters our extra virgin olive oil.INGREDIENTS: extra virgin olive oil and basil.Pairing suggestions: Caprese Salad and Fresh Mozzarella Dishes: Caprese salad, fresh cheese dishes.Pasta Dishes: Pasta with Parmigiano-Reggiano, summer pasta primavera, aglio e olio.Bruschetta and Breads: Bruschetta, homemade garlic bread, dip for Italian bread.

€15.90*

Size

100 ml

250 ml

Rosemary Olive Oil 250ml

A complimentary combination of Peranzana olives infused with fresh rosemary. Both harvested by hand, the olives are cold pressed in the traditional pink granite mills. We subsequently infuse fresh rosemary in this delicate extra virgin olive oil, this process captures the taste of rosemary and flatters our extra virgin olive oil.INGREDIENTS: extra virgin olive oil and rosemary.Pairing suggestions: Roasted and Grilled Meats: Lamb, beef, chicken (roasting or grilling).Potatoes and Root Vegetables: Roasted potatoes, carrots, parsnips, beets.Breads and Focaccia: Homemade breads, focaccia.

€15.90*

Chili Olive Oil 250ml

A spicy combination of Peranzana olives infused with Calabrian chilis.Both harvested by hand, the olives are cold pressed in the traditional pink granite mills. We subsequently infuse fresh chili peppers to this delicate extra virgin olive oil, this process captures the taste of chili and spices up our extra virgin olive oil.INGREDIENTS: extra virgin olive oil and Calabrian chili peppers.Pairing suggestions: Spicy Pasta and Pizza Dishes: Spaghetti aglio e olio, pizza (with pepperoni, sausage, or vegetables).Grilled Vegetables and Meats: Bell peppers, zucchini, eggplant, steaks, chicken, seafood. Dipping and Dressings: Bread dipping sauce, spicy salad dressings.

€18.70*

Size

20 ml

100 ml

250 ml

PREMIUM Olive Oil 250ml

The Pensato olive grove nestles amongst the gently sloping Apulian hills: once the adobe of Frederic II. It is within these surroundings, on this mixed land, that only the very best olives ripen. The Peranzana is the most well known: a juicy olive, with a firm pulp containing oil of a particularly high quality. The olives are handpicked the moment they are ripe, then specially selected, cleaned and cold pressed in the pink granite mills according to the age-old tradition. Due to it's very low level of acidity (0.2%) our precious extra virgin olive oil is easily digestable – absolutely delicious!!INGREDIENTS: 100% extra virgin olive oil.Pairing suggestions: Fine Dining and Gourmet Dishes: Risotto, grilled fish, carpaccio.Salads and Fresh Vegetables: Fresh greens, heirloom tomatoes, caprese salad.Bread Dipping and Appetizers: Dip for crusty bread, herb-spiced appetizer dip.

€18.50*

Size

250 ml

500 ml

PREMIUM Golden Olive Oil 250ml

€35.00*

Size

250 ml

500 ml

Golden Truffle olive oil 250ml

Made with our summer truffles and delicately covered in Pensato virgin olive oil. This product is pasteurised in its natural juices with no preservatives or artificial colourings. INGREDIENTS: extra virgin olive oil, summer truffles, 24 carat gold flakes.Pairing suggestions: Pasta and Risotto: Creamy risottos, classic pasta dishes.Gourmet Appetizers: Bruschetta, mushroom starters, carpaccio.Steak and Grilled Meats: Grilled steak, roasted lamb, grilled chicken.Golden Truffle Olive Oil also adds a visually striking touch with its shimmering gold flakes.

€55.00*

PREMIUM White Truffle 250ml

We are proud to introduce our latest creation, the subtle and tasty marriage of oil "La Peranzana" and incomparable finesse of white truffle.White Truffle of Alba is the most sought by gastronomes, it has a very aromatic richness different from that of the black truffle. This specialty will bring to all of your preparations its exceptional flavor as rare as white truffle, each of your dishes and recipes would take a refined dimension. We recommend using this preparation after cooking on your risottos, mashed potatoes, scrambled eggs and of course on our range "La Bella Pasta."INGREDIENTS: extra virgin olive oil, truffles lyophilized (Tuber Borchii) 0.5%, flavor.Pairing suggestions: Risottos and Pasta Dishes: Creamy risottos, tagliatelle with mushrooms, cacio e pepe.Mashed Potatoes and Vegetable Purees: Mashed potatoes, vegetable purees.Eggs and Breakfast Dishes: Scrambled eggs, omelettes, frittata.

€39.00*

Premium Black Truffle Oil 250ml

SOFI Gold Award Winner 2012 (Outstanding Olive Oil at the Fancy Food Show Washington)For this new product, we have enriched our first cold pressed and unfiltered extra virgin olive oil with the distinct taste of black truffles. It will be the crowning glory for pasta and risotto, but also for steaks, fried eggs or potato soups.INGREDIENTS: extra virgin olive oil 98%, natural flavour (Tuber Melanosporum: 2%).Pairing suggestions: Pasta and Risotto: Creamy risottos, various pasta dishes.Steaks and Grilled Meats: Grilled steak, roast beef.Fried Eggs and Potato Soups: Fried eggs, potato soups.

€29.00*

2023 NOVELLO Olive Oil 500ml

Natives Olivenöl Extra Novello, frisch gepresst und nur in Flaschen abgefüllt, ist ein Genuss, den kein Gourmet jemals ablehnen sollte. Es kommt von einem echten Wettlauf gegen die Uhr, einer frühen Ernte, einem sofortigen Pressen der geernteten Oliven und nach einigen Stunden des Absetzens wird das ungefilterte Olivenöl schnell abgefüllt. Frisch gepresstes Olivenöl von Novello ist voll von Duft, Frische und Intensität.

€45.00*

Jeroboam EVOO 3L

€250.00*